A cozy baking project that’s well worth the effort. Get the Recipe: Homemade Orange Cranberry Rolls Creamy cheesecake and tart cranberry sauce make a great match in this baked dessert.

With just a few ingredients and a quick simmer, this homemade cranberry sauce delivers bold, fresh flavor that outshines anything from a can. It’s the perfect mix of sweet and tart, with just the ...

The iconic TV personality and businesswoman, 83, released her 100th book, Martha: The Cookbook, last month, and she’s sharing its festive cranberry tart recipe exclusively with Us.

This is a simple, delicious and very pretty dessert that requires a baked pâte brisée tart shell and a cooked cranberry filling. It slices into lovely wedges and is complemented nicely with ...

It’s a good recipe for this busy time ... sprinkle powdered sugar decoratively over the tart before serving. The contrast between the sweet sugar and the cranberry filling is a nice one.

On a lightly floured work surface, roll out the pastry 1/8 inch thick. Fit the pastry into a 10-inch fluted tart pan with a removable bottom; trim the overhanging pastry. Patch any cracks with the ...

Whisk the gelatin into the cranberry mixture and pour the gelée over the pumpkin custard; shake it gently to even it out. Refrigerate the tart until set, at least 1 hour and up to 2 days.

Get more of Kim's holiday recipes in the online article Tarts ... the water is gone and apples are soft. Pour apple/cranberry mixture into tart shell. Cover top of apple mixture generously ...

"Unlike pumpkin, cranberry is a holiday flavor that doesn't appear in every drink, ice cream, muffin and pancake starting in early October. I love pumpkin pie, a lot, but the tart tangy cranberry ...

Taste it and add more sugar if it’s too tart. If you want to get fancy ... and I’ve shared recipes here in past years for cranberry vinaigrette, salsa and mayonnaise, which all can be found ...