Beef tallow has been in the news recently, with some claiming that it is a healthier alternative to seed oils. Here's everything you need to know about tallow, from how to make it to its potential ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Alright sourdough fans, there’s another viral trend to try out and this one is for your skin. Beef tallow balm.

I agree with Trump's HHS nominee on the dangers of ultraprocessed foods, but please don’t replace all your seed oils with ...

Love french fries? Well, like it or not, several chain restaurants cook their fries in beef tallow for flavor and consistency ...

Explore the science-backed comparison between beef tallow and seed oils, examining their nutritional profiles, cooking ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has ...

Skinfluencers have turned their attention to beef tallow, a rendered form of beef or mutton suet typically used in cooking.

A debate on which oil is healthier has lasted for decades, but the tides are turning again as more eateries, like Mandan’s ...

Metz Culinary Management, the company managing Hillsdale’s dining services, recently changed the oil in its recipes from standard seed oils, such as canola and soybean, to olive and avocado.

In the '90s, it was common for fast food joints to fry their fries in beef tallow, and it made them taste a little better.