Pasta can do a whole lot more than hold tomato sauce. Whether you’re baking it into a casserole, tossing it in a salad, or ...

Pasta is one of those meals that always feels like a good idea—easy to make, filling, and full of flavor. Whether it’s creamy ...

Add the juice of 1/2 lemon and 1/2 cup of the cooking water from the green bean pot. Raise the heat if needed to simmer, ...

Enjoy our most popular pasta salad recipes featuring fresh veggies and proteins like chicken and beans, which are perfect for ...

Tomato season has officially arrived! These fresh tomato recipes are easy to recreate at home and perfect for peak tomato ...

A popular myth circulating online recently suggests that pasta requiring a longer cooking time is inherently healthier.

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of ...

The restaurant uses gramigna pasta, a tubular, curled shape from the Emilia-Romagna region, but cavatappi or gemelli works ...