The post 33 Southern Dishes That Somehow Taste Even Better When Eaten Straight From the Pot appeared first on Cook What You ...

Tucked away at the base of Piestewa Peak in Phoenix sits Aunt Chilada’s – an unassuming hacienda that might just serve the most spectacular shrimp tacos you’ve ever tasted. The moment you pull up to ...

The Outlaw Ribeye has developed something of a cult following among Florida steak lovers, and for good reason. This generously marbled, bone-in cut delivers that perfect balance of tenderness and ...

Now is a great time to expand your culinary repertoire. When the summer heat rolls in, the last thing anyone wants to do is turn on the oven. Fortunately, the season's bounty makes it easy to whip ...

In a small bowl, mix brown sugar, chili powder and salt. Rub onto both sides of steak. Place peppers and onion on a grilling ...

Preheat oven to 400°F. On a large baking sheet, toss shrimp with oil and season with salt and pepper. Bake until shrimp are ...

Don't miss out on your favorite meal this week. Burgers, fish, spaghetti or pick something delicious from a local food truck.

I never expected to love this salad. It was just supposed to be a "pretty good" thing to make. What happened was the creation ...

In celebration of the 100th anniversary of Vietnamese Revolutionary Journalism, journalists Luong Thi Bich Ngoc and Vinh ...

In just 15 minutes, you can make three jars of vegetarian ramen cup soup that you can bring to work or school. These cup soups are not only a time saver, but are also packed with protein from ...

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Preparing the shrimp, avocado, and mango salad is super simple! If you’re using frozen shrimp, thaw them first and dry them with a paper towel. Check to be sure the shrimp are peeled and deveined. Add ...