The recipe, by Houston chef Anita Jaisinghani, was inspired by visits to Kriti Kitchen in West University Place.

Tamarind rice, known locally as Puliyodarai, Pulihora, or Puliyogare, is one of South India's most iconic comfort foods. With ...

I had a frozen package of venison tenderloin, and I didn’t want to fix it in a traditional way. I found a recipe for Peppered ...

IT’S a cruel disease that slowly steals the memories of it’s victims, eradicating precious moments before claiming life ...

This article explores how a few classic Gujarati dishes can be adapted to the induction cooktop without losing their charm.

Lactose intolerance can lead to low calcium levels if dairy is avoided. Expert shares eight non-dairy foods rich in calcium ...

In a pan, dry roast red chillies, chana dal, urad dal, methi seeds, cumin seeds, and coriander seeds. Once the whole spices ...

From crown molding to glass-front cabinets, traditional kitchens are trending again. See how you can incorporate these ...

Bobby Flay made a name for himself on "Iron Chef America" by expertly layering flavors, so it's no surprise this aioli ...