Garner is a behavioral intervention scientist and an assistant professor of nutritional sciences.

EU auditors have raised concerns about food labelling with consumers often facing confusion and misdirection due to misleading claims A spec ...

Chef Will Godfrey shares his best tips to help you cook recipe-free at home. As he notes, it all starts with trusting your ...

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Heating up a mug of coffee might be a daily go-to, especially when you're in a rush. Take care though, as some coffee mug ...

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Japan – Dashi (fish broth) is widely used in many dishes, making vegetarian options tricky. South Korea – Kimchi and many traditional dishes often contain seafood or meat-based broths. China – Even ...

You might have to say “goodbye” to some of your favorite candy and other processed foods if they contain an artificial coloring called Red No. 3. The Food and Drug Administration has ...