Tomato juice is a polarizing drink, with mega-fans and hearty-haters alike, but we found a store-bought one that definitely ...

When pairing beer and food, it all comes down to matching the food's flavors to the flavors of the beers. We went directly to the experts to get their advice on mating the best brews with your ...

Cheladas are a classic beer cocktail from Mexico, spiced with salt and lime. Though the Michelada, a lager and Bloody Mary mashup, is the most well-known drink in the category, Chelada styles ...

Beer is evolving into a sensory journey, with consumers exploring unique flavours and beer cocktails. Innovative recipes like Citrus Burst Shandy and . Sign In. TOI. Go to TOI. Etimes. home.

Spirits Beer cocktails are fun. Don’t overthink them. Beertails, such as Spaghett, Shandy and Piña-chelada, are easy to make -- and a delight to drink.

The recipe. 1 cup of tomato juice with clam sauce (Clamato) Juice of 2 limes; Worcestershire sauce to taste; Black seasoning sauce (Maggi) to taste; Drops of Tabasco sauce to taste ...

Discover the best beers in Mexico! Mexico is the world’s largest beer exporter, with popular Mexican beers like Corona, ...

If the whole Days of ’47 Parade scene just isn’t your “thing” but you still feel like making merry in Utah on July 24, blow off Pioneer Day and celebrate Pie and Beer Day instead.

The cocktail, originating in Mexico in the 1960s and made with beer, plus some combination of additions—tomato juice, Clamato, lime juice, soy sauce (or the closely related Maggi sauce ...

Michelada or chelada beer are popular ways to serve beer in Mexico - but what is the difference between the two? ... Clamato, Worcestershire sauce, Valentina sauce, Maggi seasoning, chili powder, ...