Like most simple pastas, linguine with clams is a no-brainer for a 5:30 Challenge recipe. The sauce comes together easily in less than 30 minutes while you boil water and cook pasta. The only tricks ...

Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...

Clams, mussels, and shrimp cook in a mixture of tomato paste and white wine before being tossed with cascatelli in this ...

If you have been adding salt to your pasta water to make it boil faster or tossing pasta at the wall to check if it's done, ...

Parmesan Garlic Linguine Pasta is a super easy recipe that is fast and SO flavorful! This is sure to be one of your new ...

Heat 3 tablespoons olive oil in a 5 1/2-quart or larger Dutch oven or heavy-bottomed pot over medium heat until shimmering. Add the fennel and cook until starting to soften, about 2 minutes. Stir in 2 ...

If you’re a pasta lover, aka the ultimate comfort food for many, Singapore’s Italian restaurants promise an unforgettable dining experience. From traditional recipes passed down through generations to ...

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from ... Then, I added the olive oil to my Dutch oven and threw in the onions. I cooked my onions over medium ...

1. In a small bowl, combine the olives, shallot, garlic, parsley, olive oil, vinegar, lemon juice, and a generous pinch each of salt and pepper. 2. Toss well. Taste for seasoning and add more salt ...

Garlic, Tomatoes, Pasta, Olive Oil, Onion, Bell Pepper, Salt & Pepper, Basil Leaves, Oregano, Chilli Flakes, Cheese Take the huge pan and add water along with salt and oil and cook the pasta, but only ...