1. Place the chicken into a 3-quart shallow baking dish. Pour the picante sauce over the chicken. 2. Bake at 350°F. for 25 minutes or until the chicken is cooked through. 3. Stir the sauce in the ...

Her Mexican-inspired chicken picante recipe includes boned chicken breast marinated in taco sauce, mustard and lime juice. The chicken is fried, then topped with the reduced marinade, yogurt ...

Cut off the chicken wing tips and discard. Cut the chicken wings in half at the joint. Heat 1 1/2 cups picante sauce, marmalade and mustard in a 2-quart saucepan over medium heat to a boil.

White meat is preferred for the best appearance and flavor. RECIPE: CHICKEN PICANTE AND POTATO (Yields about 4 servings) INGREDIENTS: 2 skinless chicken breast fillets, about 4 1/2 ounces each 1 ...

From hearty Slow Cooker Italian Beef Sandwiches to creamy Crockpot Chicken Enchilada Casserole, these simple recipes are perfect ... of Slow Cooker Peach Pork Picante, the comforting classic ...

Food and finance go hand in hand. Kim McCosker, wife, mother to three young boys, and co-author of the 4 Ingredients books, comes to the rescue with easy and cheap recipes.

Leftover turkey or chicken can be substituted for the chicken thighs. Slideshows: More Winter Comfort Food Recipes This is collaborative content from Food & Wine's team of experts ...

Serve with baked corn chips as an alternative to the rice. Place the chicken, mushrooms, olives, sauce, broth, and mustard in a 3- to 6-quart slow cooker and stir to combine. Cook on high for 3 to ...

Pound chicken to about ½ inch thick. Mix flour, salt and pepper into a bowl or pie tin, if you have a pie tin it is easier to dredge the chicken. Coat both sides of chicken with flour ...