Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.

This post may contain affiliate links. Please read our privacy policy for additional information. This retro Oven Fried Potato Chip Chicken is a classic that I swear everyone’s Grandma used to make! I ...

Using a meat mallet, lightly pound any thicker parts of the chicken breasts so they are of even thickness. In a shallow baking dish, mix the flour, salt and pepper. In another shallow baking dish ...

Maggi Marshall joined the CBS 6 team in February 2022. She’s excited to join this exceptional team and make another part of Virginia her home. Prior to moving to Richmond, Maggi started her ...

This no-frills ‘aunty’ cafe recently became TikTok-famous with the Gen-Z crowd. It now serves trendy matcha lattes alongside ...

From beer to fast food, nothing is safe from pickles. And now, the sweet-and-sour taste is entering a new frontier: ramen.

After a brief hiatus caused by Hurricane Beryl, acclaimed Houston cocktail bar Diversión is finally back. The revamped new bar has moved from its Spring Branch digs to the Harlow District, right ...

ZOFF Foods enters India's ready-to-cook market with 5-minute gravies and 1-minute marinades, targeting Gen Z with spice-led, ...

Well known for its Street food delicacies, South Bombay hosts an array of street food outlets that attract influencers and ...

Dietary Diversity: Asia Pacific countries, particularly India, China, and Japan, have long traditions of plant-based eating. The region is home to a large vegetarian population, and plant-based foods ...