Pasquale Cozzolino lost 101 pounds eating pizza ... "This is an old, three-hundred years ago recipe," Cozzolino said today on "Good Morning America." "We mix everything together.

Chef Pasquale Cozzolino says he lost almost 100 ... The Vatican Cookbook Is Coming and It Includes This Pope Francis-Inspired Pizza Recipe Of course, Cozzolino did more than just eat pizza to ...

Where Have All the Good GMs Gone? Managers keep restaurants running, and they are more in demand than ever. Newfound leverage means higher salaries and even pre-approved time off.

Chef Pasquale Di Diana joins Sean Lewis for a cooking segment, where the two discuss Pasquale's Italian roots and how he brought an authentic Italian restaurant to Chicago near Wicker Park.

Chef Pasquale is competing in the "Greatest Baker ... I was always experimenting with recipes and techniques until I went to college. Food has always been a passion of mine, but professionally ...

Prior to the pandemic, Chef Pasquale Presa was looking for ways ... The cheese, tomatoes and spices that he uses in his recipes are now packaged for sale. There are pizza pans and pizza slice ...

Last Book Read… Ming’s Master Recipes by Chef Ming Tsai. I Never Cook with… pork fat. While it has its uses, I prefer to use either clarified butter or olive oil. I love how both butter and olive oil ...