Looking for a healthy, filling, and delicious drink that is packed with nutrients? Ragi Malt is just what you need! Made from ...

The season of blazing temperatures and mango mania. And it’s also the perfect time for thanda thanda aamras that beats the heat and tickles your taste buds ...

In a small saucepan, warm ½ cup of milk and add 5-6 strands of saffron. Let it sit for 5-10 minutes to release the color and ...

Pour 4 cups of full-fat milk into a heavy-bottomed pan. Prepare a slurry with milk powder and a few tablespoons of milk. Boil ...

Malpua requires only a few simple ingredients – flour, milk, a sweetener, khoya, and nuts to conjure up a truly irresistible ...

From sweet hints of vanilla to refreshing floral notes, these new celebrity fragrances are ready to steal the spotlight on ...

Cardamom-flavored cookies are the best way to enjoy this spice in baked goods. Add ground cardamom to cookie dough with flour ...

Kaweah Marina is preparing for summer at Lake Kaweah. They urge people to consider safety before heading to the water. Life jackets that fit are a top priority. "When you lift your arms up ...

There’s no shortage of stunning beaches in the UK. From rugged coastlines to sandy shores complete with turquoise waters, some of the country’s beaches even manage to have a tropical feel to them.

2.Once cooled, wash the roasted urad dal thoroughly, then soak it in water for ... just gently warm it through. 21.Turn off the stove. Season with cardamom and ginger powder.

Preheat the oven to 220°C/425°F/gas mark 7. Pierce the lemon with a small knife and shove it up the chicken’s bottom. Season the bird with salt and pepper, inside and out, then massage the butter all ...

In a glass, mix the soaked Gond Katira with chilled water, lemon juice, mint leaves, sugar or honey, and a pinch of cardamom powder.Serve chilled with crushed ice for a hydrating drink.