Increased consumption of phytosterols reduced the risk for CVD and type 2 diabetes, a study presented at the annual NUTRITION ...

New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark chocolate, and apples, could lower their risk of developing serious health ...

Marijuana and THC edibles were both linked to changes in vascular endothelial function associated with early development of ...

Regular consumption of extra virgin olive oil is linked to lower cardiovascular disease risk, improving heart health through ...

Long-term control of cardiovascular risk factors and sustained clinical remission help to mitigate the higher risk for ...

Older adults with cardiovascular disease (CVD) or CVD risk factors report that gaps in communication among their providers are common and hazardous.

Dr Joshua D Safer and Dr C Streed Jr discuss the importance of cardiovascular care among transgender and gender-diverse ...

A large-scale study published in the International Journal of Cardiology revealed that underlying cardiovascular diseases ...

LONELINESS is associated with an increased risk of cardiovascular disease (CVD) in both the United States and South Korea, ...

Patients with COPD and established cardiovascular disease have more MACEs and seek less preventive cardiac care than patients with CVD alone.

Over the past few decades, researchers have repeatedly identified loneliness as a significant risk factor for developing ...

New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark ...