Cooking Instructions: Prepare dosa batter (follow instructions on the pack). 2. Heat a non-stick or cast-iron pan on the stove. If you like slightly crispy dosa, use a high heat. 3. Scooping one full ...

Pair it with sambar and chutney, and you're good to go! Here's how to make it easily. To make benne dosa, you need 1 cup boiled rice, 1 ½ cup poha, ¼ cup urad dal, ½ tsp sugar, salt as per taste, 1 ...