Must-try foods that originated in Georgia, showcasing the rich flavors and unique Southern culinary traditions that define ...

Discover classic Georgia dishes that define Southern cooking — from fried green tomatoes to peach cobbler, these flavors ...

Everything could be cooked together, in quantities of rapidly shifting size, in a big pot over a fire at first, then stove eyes. Both Virginia and Georgia claim Brunswick stew as their original ...

Brunswick stew is about to be bubbling at the Oktoc Community Clubhouse once again. The Oktoc Garden and Oktoc Community clubs are preparing for the 52nd iteration of the Oktoc County Store ...

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In 1988, the Virginia legislature declared Brunswick County the home of the famous Brunswick stew. But the passage of time hasn’t cooled long-simmering tensions between the town near the North ...

Yeah, so Brunswick Stew actually originated back ... And you know, considering it's a big pot of stew, that looked like kind of a lot, but it'll be fine. And then pepper, salt.

Chef Pamela Roberts and guest Chef Yvette Kerns makes N.C. Brunswick Stew and Cornbread. What goes into Brunswick stew depends on where you are in the south. Chef Pamela Roberts and guest chef ...

“Stewmaster Kevin Pair the winner of the 25th Annual Taste of Brunswick festival along with his family and stew crew prepared an 85 gallon pot of stew to serve all of the General Assembly and the ...

This sweet-savory stew features tender braised pork shoulder and vegetables. Amelia Rampe — chef-trained at the Institute of Culinary Education — is the former senior food editor for Food ...

That’s what makes a good pot. Newcomb, 71, a Brunswick County native who now lives in northern Virginia, remembers the way her father and all the men in the community would cook the stew outside ...