Remove the broccoli from the pan, place in a bowl and toss together with the soy sauce and honey. Add the flavouring to the ramen noodles and stir through. To make the oil, combine the chilli ...
Finally, you could use broccoli slaw instead of coleslaw ... you may want to double the dressing. Ramen noodle salad isn’t ideal for leftovers because the dressing will soak into the noodles ...
Stir-fried broccoli is the star of this simple noodle salad, but it would be happy to share the stage with other vegetables you have in the fridge. Carrots, mushrooms, peppers and cabbages can all ...
Calgary-based chef, culinary instructor and cookbook author Roni Zaide came up with this quick ramen after ... Drain the broccoli and set aside. Cook the noodles according to package directions ...
Ramen noodles are king in the weeknight dinner hack department, and this take on classic beef and broccoli might be our favorite. Thinly sliced steak and tender broccoli join those unmistakable ...
Udon, ramen, soba and rice noodles ... Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the ...
corn and broccoli. And then the kimchi ramen is a must when you need to kick that stuffy nose. Bonus: They have gluten-free noodles available, too. Each ramen comes with half a soft-boiled egg (if ...