The Morning Call publishes letters from readers online and in print several times a week. Submit a letter to the editor at ...

Manchester’s Brodega is making waves with its bold take on New York’s chopped cheese sandwich. Served from a car park in Ardwick, their ...

However, there are numerous live TV streaming choices available. Sling TV's basic monthly packages are $46 in most cities and ...

Belle’s Bread Japanese Bakery and Café isn’t trying to be the trendiest spot in Ohio’s capital city, but don’t tell that to ...

There’s a yellow building in New London, Connecticut, where breakfast dreams come true and French toast reaches its highest ...

It's arguably the world's most recognisable mayonnaise bottle. Kewpie's label-less pear shape, aside from an embossed logo ...

Is there such a thing as too much good barbecue? If you’re trying to determine the fifty best barbecue joints in the state, ...

Pop some cooking oil in a pan and shallow fry the bread pieces until they’re “golden all over”. The foodie said: “While this is cooking, take a bowl and add some granulated sugar ...

Add some peas, onions, and green chillies for flavor. A unique, crispy version of poha that brings together the best of both worlds. It’s light, tasty, and a perfect snack to munch on when you ...

Bread pudding is incredibly versatile and can be served for both breakfast and dessert. For breakfast, it pairs wonderfully with a drizzle of maple syrup or a dusting of powdered sugar.

Peanut Butter Bread, a recipe B. Dylan Hollis says was a 1930s answer to the shortage of eggs, butter and sugar during the Great Depression. “Why are you only putting jelly on your sandwich?” ...