As the acclaimed restaurant drama returns for a fourth season, RT asked Max Halley, the man dubbed the sandwich king of ...

it’s not too different from a steak sandwich dipped in au jus, right? Well, not exactly. Firstly, the beef is braised in beef stock and a blend of Italian-style seasonings that imbues the meat ...

Italian braised beef is a classic dish that simply melts in your mouth. Unfortunately, it’s not as popular as it once was, but it certainly deserves a comeback as it’s DELICIOUS! Make this ...

the Kansas City Chiefs. He shows us how to make braised pulled brisket sandwiches with homemade cheese sauce and smashed potatoes with herbed yogurt. Shredded Braised Brisket Sandwich by Roze ...

Inspired by the Bears, Roby is making a classic Chicago-style Italian beef sandwich with giardinera, and in honor of the Chargers, she shows us how to prepare spicy, beer-braised beef tacos with ...

Good Italian beef sandwiches have never really been our ... Perini and Miley Holmes’ version of the classic sub means beef braised for eight hours, floating with plenty of Italian seasonings ...

The beef is the raison d'etre of this sandwich. It was a generous portion ... in restaurant kitchens would be horrified. The beer-braised onions were perfectly nice and tangy, but their sweet ...

Chandra Ram leads the digital food strategy for Food & Wine. She has 15 years experience writing and editing food content and developing recipes. A former restaurant cook and server, she also ...