NEW: Iranian missiles intercepted over Israel in new barrage Ford Issues Rare 'Do Not Drive' Warning for Super Duty Trucks ...

Have you been planning on eating more salads? You can take some inspiration from Taste Atlas’ list of the world’s best salads ...

The term bisque refers to a thick French cream soup made of puréed fish, shellfish, poultry, meat or vegetables and traditionally thickened with rice.

Think cozy, simple, and satisfying — the kind of meals that feel like a hug after a long day, no apron gymnastics required.

Try this vegan rasta pasta for a taste of Jamaica with a plant-based twist. It features tri-color bell pepper and meaty ...

For those who have never prepared conch — the giant sea snail with a spiral shell that doubles as a trumpet — Compton likes ...

These 20 fresh, colorful, and flavor-packed recipes prove that summer and salad are a match made in heaven—easy, light, and ...

Chef, cookbook author and AJC food contributor Virginia Willis shares a healthy recipe for turkey tenderloin with Creole gravy.

Eggs used to be a nice, affordable way to stretch a meal or even to make them a centerpiece for breakfast, lunch or even ...

As warmer weather arrives, I love to have an oversized bowl of grain salad in my fridge to serve up whenever hunger strikes.

When I first came across Italian rice salads, I was listening to the radio. On “The Splendid Table,” my friend and food ...