I love baking with blood oranges, adding them to salads, and making drinks with them. This blood orange syrup recipe is a simple syrup that you can find SO many uses for. I developed the recipe ...

To make the blood orange syrup, place the sugar and blood orange juice into a medium saucepan and cook for 10–15 minutes, or until you have a syrup consistency. To assemble the trifle ...

A blood orange (or orange) syrup is mixed up in minutes and can be drizzled on top. Why do pancakes always need to be sweet? In this version, the batter includes ricotta cheese, grated sharp ...

You can also make a blood orange syrup with the Blood Orange Cider, which has a sweet and tangy taste on the tongue and a nice twist on the classic lemon flavourings you associate with pancakes.

Use a chef’s blowtorch to brown the top of the meringue. For the syrup, combine the orange juice and sugar in a saucepan and bring to the boil. Measure the temperature using a sugar thermometer ...