One of our favorite recipes showcasing black rice is this striking risotto, served with a golden butternut squash puree and creamy burrata—it's a flavorful meal that tastes even better than it ...

Add the risotto rice to the pan and stir well for 30-40 seconds ... Remove the pan from the heat, then stir in the butter and cheese. Season with black pepper. Cover the pan with a lid and ...

butter and season with salt and generous amounts of black pepper. How to turn your leftovers into risotto bites 1. Into your leftover rice, stir in 1 egg, a tablespoon of plain flour and a ...