An authentic version of the classic beef in black bean sauce from Jeremy Pang. This recipe uses feremented black soy beans, which you can find in Asian supermarkets, online and in large supermarkets.
Find fermented soy beans in Asian supermarkets or online to make this sauce, then enjoy it in a stir-fry with steamed fish, meat, shellfish or tofu Prep: 15 mins Cook: 20 mins Easy Easy Makes 280g ...
Black beans are high in fiber, which helps you feel full with fewer calories while improving ... Add optional toppings such as fresh lime juice, chopped cilantro, and/or hot sauce just before serving.
Dungeness crabs are back on the dock in Astoria and fishermen are back in business following a near two-month delay. The traditional December opening was postponed because meat content inside the ...