In her new book 'Mitahara', the celebrity nutritionist advocates keeping a simple kitchen with only a few pots, pans and ...

Using a paring knife, slice the papaya in half. Use a spoon to seed the papaya. Cut one-third of the papaya into four 1-inch ...

Not all salad dressings are good for weight loss. However, Collingwood is a fan of Trader Joe’s vegan Green Goddess Salad ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

When you need something quick, easy, and downright delicious, pasta and rice are always there. After all, there’s hardly ...

From meatballs and soups to taco salads and hamburgers, chefs shared their go-to dinner recipes for ground beef, plus the ...

Lauki, or bottle gourd, is a hydrating and easy-to-digest summer vegetable. Rich in nutrients, it’s perfect for hot weather.

The setting lets me add my ingredients before bed or in the morning, then schedule cooking to begin up to 24 hours later. I never thought I’d find a foolproof way to make rice that didn’t ...

Roasting beets, then adding liquid, adds flavor to the outside and creates a tender, melt-in-your-mouth texture. Crumbled feta cheese and pistachios top these sweet and savory beets for a delicious ...

The fingertip method is a simple and convenient way to cook rice like a pro without the need for precise measuring tools. And it works well for most types of rice, including long-grain rice ...