Prepare to embark on a culinary journey to Afghanistan with this magnificent Afghani Kabuli Pulao! This iconic national dish ...

Lavash is a traditional flatbread claimed by many food experts to originate from Armenia, but it is renowned and produced ...

Millets are being called the next big superfood, but how will you benefit from them if you do not cook them correctly? Avoid ...

Transform your day-old rice into an ultra-crisp salad full of pep! With golden rice with red curry paste, salmon, crunchy ...

Spicy tamarind sauce is a bold condiment and marinade that enhances foods effortlessly. How to make it? Blend fresh ginger, ...

Mark is a Dublin-based chef and host of Off Duty Chef. Mark Moriarty: Cook Like a Chef airs Wednesdays at 8pm on RTÉ One.