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But what of those funky little tip jars and tip lines on to-go receipts? And should you compensate bartenders a little extra on custom-made cocktails? Subtle - or not-so-subtle - signs that extra ...
The article counsels, “Bartenders should be tipped $1-$2 per drink or 15%-20% of your total tab. While there’s no obligation to leave money in a tip jar, the Emily Post Institute recommends ...
If there’s a tip jar on the bar, fill it ... to showing gratitude for the time and energy of the servers. Treat the bartenders at the open bar like you would the waitstaff at a normal bar.
Similarly, bartenders should be tipped $1 to $2 per drink or 15% to 20% of your total tab. While there’s no obligation to leave money in a tip jar, the Emily Post Institute recommends tipping ...
Seeding the tip jar is when the barista or bartender places money from the cash register into the tip jar before opening up the doors for business. This tactic is powerful because it relies on the ...
Although consumers are accustomed to tipping waiters, bartenders and other service workers ... leading stores to replace old-fashioned cash tip jars with tablet touch screens.
File photo - Money being put in to a tip jar at The Clubhouse Deck Bar at Harbour Town Golf Links in Sea Pines on Hilton Head Island S.C. Staff photo It can be a problem for both bartenders and ...
Similarly, bartenders should be tipped $1 to $2 per drink or 15% to 20% of your total tab. While there’s no obligation to leave money in a tip jar, the Emily Post Institute recommends tipping ...
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