Flank steak is the perfect base for any weeknight ... When you grill, for example, you cook food over an open flame and flip ...

The long, flat cut comes from the abdominal muscles of the cow, making for lean, relatively chewy meat that's often used interchangeably with skirt steak. How do you cook flank steak so it's not ...

A spicy marinade ensures these flank steak tacos are super flavorful. Served in corn tortillas with simple toppings, they ...

It’s versatile, low in fat and cooks quickly. In other words, flank steak is a weeknight superhero. But even if you cook it perfectly, cutting flank steak the wrong way can result in meat that's ...

It'll cook up in a matter of minutes, then it's ready for slicing and serving with cowboy butter or grilled corn salad. This flank steak is topped with a bight, herby sauce made from a combination ...

Select a cook program for your chosen cut, altering the desired doneness to your liking and setting a temperature alert to notify you when your steak is ready. For flank steak, preheat the grill ...