The ban places raw-egg mayonnaise in the same category as gutka and pan masala, both previously banned in the state as ...

FSIS responds to feedback shared in public comment period regarding its approach for addressing Salmonella illnesses ...

Pathogenic bacteria are getting deadlier because they are increasingly gaining resistance to crucial antibiotics. Whole ...

The Food and Drug Administration is investigating two new Salmonella outbreaks of unknown origin. Both of the outbreaks are from Salmonella Enteritidis.

Henlong Oriental Gifts & Foods Co. Ltd. is recalling Captain's Choice brand Shredded Coconut because of possible Salmonella ...

Mayonnaise today has become an ubiquitous ingredient in global fast food cuisine. Versions made of raw eggs, however, can pose serious health risks ...

Antibiotic resistance is one of the world's leading causes of death, claiming the lives of more people than HIV / AIDS or ...

The NHS has issued a stark warning and says typhoid fever is a particularly unpleasant bacterial infection that can spread ...

Tamil Nadu’s food safety commissioner said food business operators use raw egg to make mayonnaise, which could pose a high ...

Typhoid fever symptoms as the NHS warns the infection can cause serious complications and can be fatal if untreated ...

Garlic, a spice known for its health benefits, may cause body heat due to its 'Ushna' nature, according to Ayurveda. While ...