Fresh anchovies are an oily fish that look and taste similar to sardines. They vary in size and can be bought either fresh or cured. Cured anchovies were originally left whole and packed in salt ...

Many fish soups were flavoured with different kinds of ketchup and anchovy. Essence of anchovy was used to flavour brown ...

Introducing a vibrant blend of flavors, this Ramp Pesto with Anchovy and Pistachio adds a ... with this Ramp Pesto recipe that celebrates the essence of spring. Foraged ramps, with their wild ...

600 g salmon 250 g sustainable white fish 8 potatoes, boiled and mashed ½ bunch parsley, chopped 2 t anchovy essence Sea salt and freshly ground black Pepper, to taste Four, for dusting For the rocket ...