For decades scientists have known that the tongue responds strongly to ammonium chloride, but weren’t sure which receptors were responsible for being able to do so. Liman and her team ...

They found that the tongue responds to ammonium chloride, which is apparently a popular ingredient in some Scandinavian candies, namely salt licorice. They say that the ability to taste ammonium ...

have recently managed to measure quadrupolar nuclei using zero-field NMR. "We analyzed an ammonium molecule, NH₄⁺, a cation that plays an important role in various applications," said Dr ...

Rich Legg/Getty Images Researchers say ammonium chloride is the new sixth basic taste. The sixth taste would add to the five basic tastes: sweet, sour, salty, bitter, and umami. Experts say the ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Neuroscientists have discovered that ammonium chloride — the key ingredient in Scandinavian salty licorice — may qualify as the sixth basic taste You can save this article by registering for ...