A Decadent Double Dessert Some desserts are good, some are great—and some are legendary. These Chocolate Chip Cookie Dough ...

Rose Gates of Atlanta-based Hi Honey Bakery shares recipes for a galette, focaccia and crinkle cookies, each featuring summer produce.

Tender shortbread crust, sweet berry filling and crunchy nut topping appeal to almost everybody and fit in almost anywhere.

1. Set the oven at 375 degrees. Adjust a rack to the bottom third of the oven. Line 2 baking sheets with parchment. 2. In a bowl, whisk the flour, salt, baking soda, ground ginger, and cloves to blend ...

BRITAIN’S gone crazy for the flavour of caramelised biscuits. From market leader Biscoff to own-brand supermarket products, ...

Whether you're picking at an orchard or in someone's backyard, here are recipes to use your bounty of berries.

These delicate cookies ... 2 tablespoons of water, then stir into the wet ingredients. Stir the wet ingredients into the flour mixture just until combined. Using a 1-ounce ice cream scoop or ...

Mix the peanut butter, sugar, and egg in a bowl until smooth and thick like cookie dough. You can use a spoon, fork, or mixer. Scoop dough balls (about a tablespoon each) onto your baking sheet.

Preheat your oven to 350° F.2. Combine coconut flour, coconut sugar, vanilla extract, egg, almond butter, and kosher salt.3. Mix until a dough forms.4. Using a 1.5 Tbsp cookie scoop, measure out ...

3) FOR SHAPES: Roll out dough (approx 1/4”-1/2”thick) onto floured surface or between 2 sheets of wax paper, then cut desired shapes. (for simple drop cookies, scoop dough with a Tablespoon ...