Ghee and butter both come from milk, but they are made in different ways. Ghee is made by heating butter until the water evaporates and the milk solids separate. Once removed, what remains is a pure, ...

So not only does it aid in the baking process, but I can't help myself by adding butter when it has cooled slightly, and it melts into the bread- pure bliss. Butter is also a vital ingredient when ...

Following the FDA ban on trans fats, margarine may be a healthier option than butter for most people. However, the health effects of saturated fat in butter are still debated, and the healthy ...

Butter, naturally. Not so fast, though – there’s an alternative you should try: ghee. Ghee has long been a dietary staple in many parts of the world. South Indian rice dishes and curry are two ...

A recall has been issued for Cabot Creamery butter in seven states as the product has elevated levels of a bacteria that suggests fecal contamination was found. Elevated levels of coliform were ...