For a dish that's easy to make and rich in flavor, try our Chinese noodles wok! Here, you can taste a vegetarian filling made ...

Learn the secret to good “wok hei” to make perfect char kwai teow – a stir-fried flat, wide rice noodle dish – the Adam Liaw way. Char kwai teow is one of the many variations on stir-fried ...

Cowboy wok. Disco. Gwok. Plow disc cooker ... the term also refers to a mixed meat dish traditionally prepared on a plow disc that is popular in northern Mexico. Do an internet search and you ...

Wong makes his chili chicken using his family wok. (Suresh Doss/CBC) This is basically a dish where fried chunks of boneless chicken are tossed into a flaming hot wok. Coated with aromatics ...

To prepare this dish properly, you must use a wok. Its rounded surface cradles the fish just right, allowing you to fry it evenly without needing an excessive amount of oil. And once the fish is ...

As I often do, I finished the dish with noodles (Chinese egg noodles this time), which are first cooked according to the packet instructions, drained, and tossed through everything in the wok just ...

Did you know the difference between kadhai and wok? (Photo: iStock) When it comes to cooking, the utensils you use can significantly impact the final dish. Ever wondered why your homemade stir-fry ...