Add sambal and stir until combined ... Just before serving, toss eggplant with ikan bilis.
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Where we think you should eat: Six ‘nasi lemak’ places in the Klang Valley for various tastebudsThe dark red sambal is sweet with a hint of spiciness. Here, they only serve fried ikan bilis with their nasi lemak. It’s served with a wide selection of traditional Malay side dishes ...
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