This recipe for scrambled eggs in muffin tins yields 24 servings and freezes beautifully for an easy, nutritious on-the-go breakfast. All I have to do is pop a few in the oven or microwave to warm ...

Sure, your muffin tin can crank out a mean batch of blueberry ... make a satisfying breakfast alongside a plate of softly scrambled eggs. Get the recipe. These crisp, golden phyllo dough parcels ...

Each of the filling options is enough to make 8 egg muffins, so pick your favourite. For this recipe you’ll need a muffin tin with at least 8 holes. Nutrition information can be found in the tips.

From egg bites and jalapeño poppers to taco cups and mini pizzas, here are 15 things you might not have known you can whip up in your muffin tin ... of this kind of recipe is that it’s ...

While this recipe makes 12 full-sized egg bites, you can also use a mini-muffin tin for twice the amount in smaller sizes — reduce the cook time by about half to prevent a dry and rubbery texture.

Heat oven to 400 degrees. Generously grease a 12-well muffin tin with cooking spray. In a large bowl, whisk together butter and sugar .Whisk in 2 eggs, one at a time, then buttermilk. Vigorously ...

Sure, your muffin tin ... Get the recipe. With a texture similar to a flan or a baked pancake, these french desserts are light and silky, made from a batter of eggs, whole wheat pastry flour ...