Food influencer furious at Tokyo branch of three-star Michelin restaurant over ‘discrimination’, forces manager of high-end ...
Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...
Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...
Over 80 percent of people in Japan want to take their leftovers at restaurants home, a private-sector survey has shown. At ...
Japan's restaurant industry devised a unique way to surpass language barriers with their menus. In doing so, they also ...
Over 80% of people in Japan want to take their leftovers at restaurants home, a private-sector survey has shown. At the end ...
More than 80% of the people in Japan prefer to take home their leftover food from restaurants, according to a survey.
Narrator: Walking the streets of Japan, you'll notice that almost every restaurant has glistening, perfectly plated food tempting you from their window. It looks mouthwatering, but you can't ...
I hope people enjoy the food and atmosphere of the restaurant with videos taken from ... said Mr Hoshino. THE JAPAN TIMES/ASIA NEWS NETWORK ...