While you may be familiar with the dusky purple oval shaped variety, eggplants come in many different sizes and colors ...

Mix well to combine. Pour the eggplant mix into the air fryer basket and cook for 15 minutes at 340°F (170°C) on "air fry" ...

add in your oil and then go in with the eggplant. Sauté until golden brown, then go in with your spices: the black paper, turmeric, curry powder and paprika. Continue to cook until fragrant ...

This easy eggplant recipe is fast and not oily. In Italy, it is called parmigiana. In America, we call it Parmesan, after the ...

Chop the vegetables into bite-sized pieces and saute them in sesame oil with garlic, ginger, and chili flakes. Add soy sauce ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make ... Rebecca Jurkevich. Bake the breaded eggplant ...

Many people dislike the eggplant’s spongy texture ... When the oil is hot, add one teaspoon of sesame seeds and cook until golden. Mix in the garlic and cook until fragrant but not brown.

It took me 20 years of yo-yo dieting to realise there was no miracle solution to weight loss, and to rethink my relationship ...

Pre-cook the eggplant: Whether you dredge individual eggplant slices in panko to fry it before laying or simply roast it, ...