Hydrating and delicious to the core, this falooda drink is extremely popular among Parsis, and it is only fair that we share a recipe with you to try it out.

A refreshing rose flavored drink topped with home-made falooda. Transfer the cornflour paste on to the colander (filter or sieve) and press with the spoon so that the pressed paste falls into the iced ...

Explore 3 delicious Ramadan recipes including Paneer Zafrani Tikka, Falooda, and Sharbate-e-rooh afza. These detailed recipes ...

The distinctive 'falooda' flavour and texture of rose and sweet basil seeds in a milk-based dessert works well in this vibrant and delicious cake. Equipment and preparation: You will need a stand ...

Make a paste with the falooda (china grass powder) and add to the milk. Allow to boil. Add the essence and syrup. Lastly, add the cream and condensed milk. Whisk well. The mixture must reach ...

soaked in water ¼ cup falooda sev (vermicelli) 2 scoops vanilla ice cream To garnish: Chopped walnuts Dried rose petals for garnish Method Recipe and image: California Walnuts Also Read ...