Fill traditional Chinese dim sum sesame balls with red bean paste or a creamy guava filling for these crunchy, sweet delights. Jian dui are a staple Chinese pastry found across the world.

Some variants of southern Taiwanese soy paste can be quite sweet, reflecting the region’s love for sugar. Up north, soy paste is made with soy sauce from yellow soybeans, and tends to be saltier ...

Gently squeeze out excess water until the paste becomes firm but not crumbly. Place the paste in a clean saucepan and add the sugar. Stir the sugar and bean paste until it liquefies (you may need ...

When most people think of a mooncake, they think of a golden crusty pastry with a dense calorie-laden filling such as lotus paste or red bean – much like the mooncake emoji available on your ...

The classic red chili paste has been a staple in many a kitchen. It usually entails soaking dried red chilies in warm water until soft, and then blending it with garlic, salt, and oil for smoothness.