A fast-food chain is once again making a carbohydrate side dish a staple on its menu after bringing it back this summer. It ...

Starchy vegetables contain more carbohydrates than their non-starchy counterparts. They include potatoes, corn, beans, and squash, whereas non-starchy vegetables include leafy greens, zucchini ...

It’s common knowledge that sugar causes cavities, but new Cornell University research provides evidence that – depending on your genetic makeup – starches could also be a contributing factor.

A study published on February 19 in Microorganisms found that a specific gene called AMY1 influences how starch affects the bacteria in your mouth. This could impact your risk for cavities and gum ...

Vegetables, especially non-starchy vegetables, are a healthy and important part of your diet. They’re packed with vitamins, minerals, disease-fighting antioxidants, and fiber. Studies show a ...

Hannah joined The Scientist as an assistant editor in 2023. She earned her PhD in neuroscience from the University of Washington in 2017 and completed the Dalla Lana Fellowship in Global Journalism in ...

Most of us love starchy carbohydrate foods like bread, pasta and potatoes — but they’re not always good for our health. Although starch is an important part of a healthy diet, it’s easily ...

ITHACA, N.Y. – It’s common knowledge that sugar causes cavities, but new Cornell University research provides evidence that – depending on your genetic makeup – starches could also be a ...