Tricolour recipes are easy if you're creative enough! It's winter and we have access to an abundance of seasonal fruits and veggies which can be used in our Republic Day recipes. Let's have a look at ...

This vegan tofu peanut butter pie is a creamy and indulgent dessert that is completely dairy-free. The pie filling is made with silken tofu, peanut butter, maple syrup, and vanilla extract, resulting ...

Apple-Gouda Pigs in a Blanket are a delicious and unique twist on the classic appetizer. These bite-sized treats feature smoky gouda cheese and sweet apple slices wrapped in flaky puff pastry. The ...

DIY Sesame Sticks are a crunchy and flavorful snack that you can easily make at home. These crispy sticks are coated in a mixture of sesame seeds, spices, and olive oil, then baked to perfection. They ...

Beer-basted turkey is a flavorful and juicy twist on the traditional Thanksgiving turkey. The beer adds a rich and savory taste to the meat, while keeping it moist and tender. This recipe calls for ...

The Succulent Sous Vide Rump Roast or Chuck Roast is a tender and flavorful roast made using the sous vide cooking method. The roast is seasoned with a blend of herbs and spices, vacuum-sealed, and ...

Saltine Cracker Pie Crust is a simple and versatile crust that can be used for both sweet and savory pies. It has a crispy texture and a slightly salty flavor that pairs well with a variety of ...

Jade Garden Soup is a light and refreshing Chinese soup made with a combination of vegetables and tofu. This soup is packed with nutrients and flavors, making it a healthy and delicious option. The ...

This Mexican spice rubbed pork roast is a flavorful and tender dish that will transport you to the streets of Mexico. The pork is coated in a blend of spices including cumin, paprika, and chili powder ...

Lomitos De Valladolid is a traditional Mexican dish made with tender pork loin marinated in a flavorful mixture of spices and citrus juices. The marinated pork is then grilled to perfection, resulting ...

Paruthi Paal, also known as Cotton Seed Milk, is a traditional South Indian beverage made from cotton seeds. It is a creamy and nutritious drink that is often enjoyed during festivals and special ...