The same goes for Zingerman’s in Ann Arbor, Michigan, another famous bakery. “No matter where you live in the country, if you ...
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Do You Actually Need to Sift Your Flour? A Pro Baker Weighs InI’ll admit it: Every time a recipe demands that I sift an ingredient like all-purpose flour, I raise my eyebrows. Do I really have to break out an extra tool that’s notoriously tricky to clean?
Preheat pressure cooker with salt and a stand inside. Sift flour, baking powder, and sugar in a bowl. Whisk milk, butter, ...
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