"I am officially starting my scrap garden." Home cook cracks the code for never-ending onions without a garden: 'Super easy' ...

Green Onion (Scallions): These onions are prized for their green leaves and the “bulb” part, which is very narrow and white. Green onions are sold in bunches and are almost always used raw, sliced in ...

Since the ingredients are simple, these are also the cheapest eggs I made. The recipe says you can also add scallions at the end for a little flair. Making Guarnaschelli's deviled eggs couldn't be ...

Celebrate spring's bounty with this delicious bean-and-vegetable stew, which includes tender, delicate white asparagus. This spring stew is gorgeously green, with piles of fresh scallions ...

Preheat oven and broiler to 450°. In a mixing bowl, combine the butter and bread crumbs, using a spatula to mix, until a paste forms. Add the Gruyère and Parmesan, and combine. Stir in the thyme ...

Meanwhile, heat 2 tablespoons of the oil in a large sauté pan over medium heat. Add the scallions and garlic and cook until soft but not browned, about 3 minutes. Add the clams, wine, pepper ...