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Rice ratooning is one of the potential and attractive alternative technologies to increase rice production. Based on land and water management, rice ecosystem is mainly divided into lowland ...
Research reveals how rice ratooning practices can help Japanese farmers increase rice yields. Rice is the most consumed staple food in the world. It is especially common in Asia, where hunger ...
The farming practice of cutting the rice above ground and allowing it to regrow is called ratooning. Although Rice ratooning allows farmers to harvest more rice from the same fields, it requires a ...
The project dubbed "Rolodge Advance Rice Ratooning", is now being implemented in as big as 1,000-hectare adjoining farms from pocket-sized rice fields in Bulacan and Camarines Sur in Luzon; Bohol ...
Rice ratooning, an age-old cultivation technique recorded as early as the Xi Jin Dynasty, involves harvesting the main crop and allowing new plants to sprout from the stubble. Despite its ...
For example, maize cannot produce a second crop, but sugarcane, sorghum, pigeon pea and, importantly, rice can. The Joint FAO/ IAEA Division began working on improving the outcome of rice ratooning – ...
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 187975 [Title] => DAR promotes rice ratooning technology [Summary] => The Department of Agrarian Reform ...
Among the key measures that the roadmap will push include ramping up crop intensity, promoting ratooning and encouraging farmers to plant a third crop. The International Rice Research Institute ...
The plan involved ratooning in rice fields that are freshly harvested using high-yielding hybrid or inbred rice seeds, particularly the variety TH 82, which could be sown in dry field without the ...
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