Everyone loves omelettes, but have you ever tried rolled omelette? This easy recipe shows you how to make rolled omelett ...

The egg is pan-fried into small, thin omelettes before being folded over a meaty filling. I use a small wok, but a small skillet works, too. If you want to get more luxurious, substitute cooked ...

Omelettes are great when you're in a rush, and filling too. Each serving provides 358 kcal, 46g protein, 3g carbohydrates (of which 2g sugars), 17g fat (of which 4.5g saturates), 2g fibre and 0.8g ...

There are many ways to cook eggs, omelettes specifically, but at least in the case of these guys there are broadly two ways to do it. The first is the traditional, French way that I’ve only done ...

Omelettes can often be the bane of a home cook's life, with the quest for that creamy or silky finish leading to many a kitchen calamity. Nonetheless, sticking to a few simple steps can make your ...

For those seeking a satisfying lunch or dinner, the classic omelette often hits the spot. This egg-based favourite is not only filling and swift to prepare, but also versatile enough to ...

Omelette is one of the most loved dishes for breakfast. If you're a fan of desi-style flavours, here are some recipes you must try for your next morning meal. Bihari egg pouch is a street-style recipe ...