Love all-natural dairy? Cheese, yogurt, cream cheese and most other dairy foods are all processed; they're created using an artificial process involving enzymes like rennet (often from cow ...
BELLINGHAM, Wash. — The Non-GMO Project has introduced Non-UPF Verified, developed under the newly established Food Integrity Collective. This initiative expands beyond GMO avoidance to address the ...
Main benefits: The food must contain no or minimal (less than ... companies that verify that the product meets the Non-GMO Project's standards. Limitations: None. Overview: The Non-GMO Project ...
Consumers are confused between foods labeled as "organic" and "non-GMO," according to a new study led by a University of Florida professor. In fact, researchers found that some consumers view the two ...
The application includes a “Four Simple Tips” section, which offers easy ways to avoid GM ingredients, a “Supermarkets and GMOs” section to help consumers identify GM and non-GMO private-label store ...
Non-GMO Project Unveils New Certification Program Non-UPF verified is the latest certification program from the Non-GMO Project. Developed under the Food Integrity Collective, the initiative goes ...