资讯

Seafood mislabelling not only threatens vulnerable marine populations, but makes it harder for people to make informed, ...
Dr Marine Cusa, a marine biologist and policy expert from the Technical University of Denmark, told MailOnline: 'Because mislabelling rates depend on the species, if consumers want to avoid ...
For some species, rates of mislabelling were far higher. "Shark was actually the worst when it came to mislabelling ... 35.9 per cent of shark we found was mislabelled, and snapper followed in ...
An influencer in China known as the combative version of rural-life internet star Li Ziqi has triggered public backlash for selling mislabelled food and letting her team attack the men who exposed ...
The Global Centre for Maritime Decarbonisation (GCMD) has seen potential evidence of widespread mislabelling of biofuels that are used in marine blends. The organisation has been investigating the ...