To make butter sheets: Soften the butter in a microwave and mix with spices, lemon and chopped onion ... decorate the filet with the bread crumbs, fresh dill, trout roe and shaved horseradish.

Drain well and set aside. Keep it hot. Melt the butter in a small saucepan over medium heat or in the microwave. Stir the ...

Whisk the butter until it becomes incorporated with cream. Add the lemon juice and dill leaves and whisk. Let it boil for 2 minutes. Drizzle olive oil on the salmon steak until evenly spread ...

butter, shallots, garlic, crushed red pepper, lemon juice, lemon zest, fresh dill, and vegetable broth (or another light broth). Once you have all your ingredients together, you only need to do a ...

Heat the butter in a large, heavy saucepan. Add the sliced cucumbers and cook over low heat for a few minutes. Add the dill or mint ... Add the half & half, lemon juice and honey; then taste ...

Season the fish inside and out with salt and pepper. Place the lemon slices, herbs, and garlic in the cavities. Roast the salmon for 8 to 10 minutes per inch of thickness—so if the fish is 4 ...