While all popular wine grapes and most table grapes are variations of the species Vitis vinifera, cultivation has created grapes with certain characteristics that are better suited for particular ...

Chile has long been a source of good value wines, mostly a variety of French-origin grapes. But over the past 30 years, a ...

For U.S. winemakers, growing the Vitis vinifera species highly prized in Europe has always been a struggle. Vinifera grapes often failed across the Atlantic due to differing climates, pests ...

Cultivated grapevines (Vitis vinifera L. ssp. Sativa) are economically the second important fruit-trees after olives in Palestine with more than 20 cultivars covering about 7% of the total cultivated ...

Studies on NCPs of grape berries are scarce ... 188 and 2,021 non-redundant peptides from the Arabidopsis thaliana and Vitis vinifera protein database at Ensembl/URGI and an individualized ...

C oncord grapes (Vitis labrusca) are a powerhouse of nutrients and antioxidants, making them a valuable addition to a healthy diet. Known for their deep purple-blue hue and sweet, tangy flavor ...

What Is Grape Seed Extract? The seeds used to make grape seed extract come from Vitis vinifera, the wild grape from which most wine grapes originate. This species is native to the Mediterranean ...

Grapes, Vitis vinifera, are a very popular fruit and there is keen interest in their inclusion – or exclusion – in the low FODMAP diet. This is because FODMAP lab testing of grapes has shown ...