Gastric juice is a liquid produced by the stomach which is essential for breaking down food and absorbing nutrients. It is made up of hydrochloric acid, enzymes (such as pepsin), water and salts.

The authors conclude that gastric juice analysis is both more effective and cheaper than conventional techniques for the diagnosis of AGOM and H. pylori infection.

Food passes from the oesophagus into the stomach. The stomach then stores the food and breaks it down (digests it) so our body can absorb it. It does this by producing gastric juice which mixes with ...

In the search for natural solutions to improve digestive health, oregano infusion has gained popularity for its multiple benefits. This herb, known not only for its culinary use bu ...

According to Bellucci, the production of gastric juices follows a biological rhythm and may continue even in the absence of food. The stomach continuously secretes acidic juice rich in enzymes ...