Potatoes are a staple in diets worldwide because of their versatility, affordability and taste. However, eating too many ...

Sprouted potatoes can be safe to eat with small sprouts if they are firm and have no green spots. However, if the potato is ...

A new study from Imperial College London suggests that how potatoes are cooked plays an important role in their effect on ...

Dana Rady with the Wisconsin Potato Growers Association showed how the sensational spud can bring out the best in a potato ...

Cooling cooked potatoes creates resistant starch that can help regulate blood sugar improve gut health and support weight loss efforts naturally.

According to the Food Standards Agency (FSA), it’s fine to eat sprouted potatoes if they are still firm to the touch, don’t look too wrinkly and shrivelled, and the sprouts are small.

As we stock up on flavorful sweet potatoes for fall dinners and russet potatoes for Thanksgiving sides, one big question lingers for potato lovers everywhere: Is it safe to eat potatoes once they ...